Cappucino. Espresso, a little bit of steamed milk, and that perfect thick layer of rich and creamy foam. The first espresso-based drink I remember was in college at Midnight Oil, a coffee house in a literal house. It was the perfect oasis on the edge of campus, full of art and light and cozy old couches. A big front porch for the days you just couldn't stay inside. My first latte, full of sugar and flavor, with a hint of independence and deep thoughts.
More than just a beverage
More than just a beverage
More than just a beverage
Cappucino. Espresso, a little bit of steamed milk, and that perfect thick layer of rich and creamy foam. The first espresso-based drink I remember was in college at Midnight Oil, a coffee house in a literal house. It was the perfect oasis on the edge of campus, full of art and light and cozy old couches. A big front porch for the days you just couldn't stay inside. My first latte, full of sugar and flavor, with a hint of independence and deep thoughts.